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International Journal of
Fisheries and Aquatic Research
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VOL. 11, ISSUE 4 (2026)
The Pacific White Shrimp are raised intensively using bore water in Alluru Village, Andhra Pradesh
Authors
Danya Babu Ravuru, Jagadish Naik Mude
Abstract
The culture was conducted in three ponds, each sized 0.4, 0.4 and 0.4 hectares in Alluru village, Bapatla District, Andhrapradesh, an intensive culture system was selected under bore water circumstances. Sy aqua seed was collected from Saptagiri Hatcheries; the L. vannamei seed was provided from the CAA-certified Venkatanagaram Visakhapatnam District, Andhra Pradesh. The stocking densities of L. vannamei PL10 (post larvae) were calculated using three samples, each of which had 50, 50 and 50 species/m2 and 80%, 75, and 82% survival rates. The artificial diet was provided 4times/day with 35-40% protein. During the summer months of March through June, the water quality parameters were checked every fortnightly at 7 a.m. The final growth was 22.30, 22.70 and 22.50g; ADG 0.20, 0.21 and 0.21g; production was 3568, 3405, and 3690kg; feed was 4550, 4600, and 4800kg; FCR was 1.27, 1.35, and 1.30 for Pond A5, Pond B5, and Pond C5/107 days, respectively.
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Pages:13-18
How to cite this article:
Danya Babu Ravuru, Jagadish Naik Mude "The Pacific White Shrimp are raised intensively using bore water in Alluru Village, Andhra Pradesh". International Journal of Fisheries and Aquatic Research, Vol 11, Issue 4, 2026, Pages 13-18

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The Pacific White Shrimp are raised intensively using bore water in Alluru Village, Andhra Pradesh | International Journal of Fisheries and Aquatic Research